Mateo's Cocina Latina

Valentine’s Day Menu for Two

February 14th-15th | 5-9pm

Celebrate your romance with an intimate menu for two designed exclusively for the Dia del Amor by Chef Mateo

First Course
Poached Oysters with Meyer Lemon Beurre Monté and White Sturgeon Caviar
2014 Davis Family, Rose de Noir

Second Course
Local Asparagus, Citrus Segments, Preserved Meyer Lemon, Wild Miner's Lettuce, Dehydrated Black Olives
2014 Cruess, Russian River Valley, Fiano

Third Course
Dungeness Crab, Wild Mushrooms, Grilled Ciabatta, Russian Creek Hen Egg
2012 En Garde, El Dorado, Sierra Foothils, Tempranillo

Entrée Choose one
Roasted Poulet Chicken, Middleton Farm Leeks, Wild Mushrooms, Braised Spinach, Savory Flan Pudding
Progressive Pastures Beef Steak, Vegetable Salad, Olive Oil Mashed Potatoes, Aromatic Demi-Glaze
2015 Brogan Cellars, Anderson Valley, Pinot Noir

Three Textures
Crispy Milk, Burned Milk, Milk Bubbles, Wild Flowers

Vegetarians and Vegans can be accommodated. Please inform us when making your reservation.

$190 for two including wine pairings, excludes tax & gratuity
$145 for two Not including wine pairings, excludes tax & gratuity
February 14th: the Prix Fixe menu is the exclusive menu available
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